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Spiced Cider Tea
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Authored By: Processed Apples Institute
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Diet Types: Dairy Free, Low Fat, Low Sodium, Vegan, Vegetarian
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Ingredients:
3 tea bags4 cups boiling water1/4 cup sugar2 cups Apple Cidercinnamon sticks
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Serves: 6
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Cooking Time: Under 15 minutes |
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| Instructions: |
| Add tea bags to boiling water. Cover and simmer for 5 minutes. Remove tea bags. Stir in sugar until dissolved. Add apple cider and reheat. Pour into mugs. Add a stick of cinnamon to each. |
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Nutrition Facts
Serving Size: 1
Servings per Recipe: 6
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| Amount Per Serving |
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Calories 73
Calories from Fat 1
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% Daily Value*
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| | Total Fat 0g | 0% | | | Sodium 7mg | 0% | | | Total Carbs 18g | 6% | | | Dietary Fiber 0g | 0% | | | Iron | 2% | | | Calcium | 1% | | | Vitamin C | 1% | | | Vitamin A | 0% | | | Selenium | 0% | | | Manganese | 20% | | | Zinc | 1% | | | Potassium | 4% | | | Phosphorus | 1% | | | Magnesium | 2% | | | Folate | 2% | | | Pantothenic acid | 1% | | | Niacin | 0% |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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